I am currently being sustained on my trip back home by a sliced Soreen Malt loaf. Still moist from several days ago, sweet, filling, and no crumbs. Wish I had discovered it years ago.
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I like to eat Japanese food, so I tend to take a few Mochi Ricecakes stuffed with Fugu
Haha.
I am on for the Mochi, which I might have already eaten whilst flying! Perhaps not the Fugu :-) On the other hand, you only live once!!